Peet Witzel-Peppitt founded TOO with a simple goal: to make incorporating functional mushrooms into her daily routine both easy and enjoyable.

She wanted to create a coffee that offered the same rich taste as a regular cup but with half the caffeine, combining it with mushrooms and L-Theanine for a healthier alternative.

TOO was born out of this desire to offer a delicious, balanced beverage that supports wellness without compromising on flavor.